STOUFFER'S
Made by Société des Produits Nestlé S.A.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), WATER, SKIM MILK, AMERICAN CHEESE SPREAD (CHEDDAR AND COLBY CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, MILKFAT, SALT, CARRAGEENAN, CELLULOSE GUM), SOYBEAN OIL, BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), 2% OR LESS OF MODIFIED CORNSTARCH, CREAM BLEND (CREAM, NONFAT MILK), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), POTASSIUM CHLORIDE, LACTOSE (CONTAINS MILK), BLEACHED WHEAT FLOUR, SALT, GARLIC POWDER, SPICE, AUTOLYZED YEAST EXTRACT, POTASSIUM CITRATE, MALTODEXTRIN, PAPRIKA, NATURAL FLAVOR, TURMERIC & ANNATTO COLOR.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2732722. Methodology