STOVE TOP

Made by Kraft Heinz Foods Company

This label was last updated July 3, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP SOLIDS, SALT, WHEY (FROM MILK), ONION*, PALM OIL, CONTAINS LESS THAN 2% OF MALTODEXTRIN, ENZYME MODIFIED BUTTER, HYDROLYZED SOY PROTEIN, YEAST, INTERESTERIFIED SOYBEAN OIL, COOKED CHICKEN*, PARSLEY*, MONOSODIUM GLUTAMATE, BUTTER* (CREAM), SPICE, CELERY*, POTASSIUM SALT, GUAR GUM, SUGAR, CHICKEN BROTH*, ANNATTO (COLOR), SILICON DIOXIDE AS AN ANTICAKING AGENT, TURMERIC (COLOR), DISODIUM GUANYLATE, DISODIUM INOSINATE, NATURAL FLAVOR, WITH BHA, BHT AND ROSEMARY EXTRACT AS PRESERVATIVES.

UPC
043000092309
Category
Stuffing
Package size
3 oz/85 g
Label last updated
July 3, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2630148. Methodology