SUNBELT BAKERY
Made by McKee Foods Corporation
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CRUST: WHOLE WHEAT FLOUR, WATER, DEXTROSE, SUGAR, SOYBEAN OIL, CORN SYRUP, WHOLE GRAIN ROLLED OATS, RAISIN PASTE, PALM AND PALM KERNEL OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT GLUTEN, WHEY (MILK), MODIFIED CORN STARCH, DRIED EGGS, SALT, BAKING SODA, MONO- AND DIGLYCERIDES, CORN STARCH, TITANIUM DIOXIDE, SOY LECITHIN, VANILLIN, SOY FLOUR, POWDERED SUGAR (SUGAR, CORN STARCH). FILLING: CORN SYRUP, SUGAR, WATER, STRAWBERRY PUREE, APPLE FIBER, PECTIN, LEMON JUICE CONCENTRATE, CORN STARCH, NATURAL FLAVOR, BAKING SODA. VITAMIN/MINERALS: CALCIUM CARBONATE, VITAMIN A PALMITATE, THIAMIN MONONITRATE [VITAMIN B1], NIACINAMIDE [VITAMIN B3], FOLIC ACID, FERRIC ORTHOPHOSPHATE [IRON], RIBOFLAVIN [VITAMIN B2], PYRIDOXINE HYDROCHLORIDE [VITAMIN B6], CYANOCOBALAMIN [VITAMIN B12].
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2675442. Methodology