SUPERIOR ON MAIN

Made by Superior Cake Products, Inc.

This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ROLLED OAT, PALM OIL, WATER, EGG, CORN SYRUP, MOLASSES, INVERT SUGAR, CONTAINS 2% OR LESS: GLYCERIN, RICE STARCH, NATURAL AND ARTIFICIAL FLAVOR, INULIN, MONO AND DIGLYCERIDES, AGAR, SALT, CINNAMON, BAKING SODA, COLOR (TITANIUM DIOXIDE, TEA EXTRACT), POTASSIUM SORBATE (TO RETAIN FRESHNESS), LOCUST BEAN GUM, SOY LECITHIN, CITRIC ACID, MODIFIED CORN STARCH, WHEY, SOYBEAN OIL, WHEAT GLUTEN, SODIUM ALUMINUM PHOSPHATE, PROPYLENE GLYCOL MONOESTER, WHEAT STARCH, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE.

UPC
810006150155
Category
Cookies & Biscuits
Package size
9 oz/255 g
Label last updated
April 8, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1974815. Methodology