SUPERMOM'S

Made by Northern Tier Bakery LLC

This label was last updated October 11, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Yellow 5 Contains Yellow 6 Contains High Fructose Corn Syrup Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR BLEACHED (WHEAT FLOUR, NIACIN, REDUCED IRON & IRON, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, INTERESTERIFIED SOYBEAN OIL, SUGAR, HIGH FRUCTOSE CORN SYRUP, PALM OIL, YEAST, CREAM CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM) WHOLE EGGS, DEXTROSE, CONTAINS 2% OR LESS OF: BLUEBERRIES, DRIED APPLES (APPLES, SODIUM SULFITE AS PRESERVATIVE), LEMON JUICE, LEMON OIL, CORN SYRUP, MODIFIED FOOD STARCH, SALT, SOYBEAN & CORN OIL, POTATO FLOUR, WHEAT STARCH, SOY LECITHIN, WHEY (MILK), SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, VITAL WHEAT GLUTEN, SOY FLOUR, LACTIC ACID, NATURAL & ARTIFICIAL FLAVOR, INVERT SYRUP, ALPHA TOCOPHEROLS AS PRESERVATIVE, CITRIC ACID, AZODICARBONAMIDE (DOUGH CONDITIONER), GLYCERIN, CORN STARCH, POTASSIUM SORBATE & NATAMYCIN & SODIUM BENZOATE (TO PRESERVE FRESHNESS), SODIUM CITRATE, MONO- & DIGLYCERIDES, TITANUM DIOXIDE (COLOR), PROPYLENE GLYCOL, YELLOW 5, YELLOW 6, BLUE / RED 4 CALCIUM PROPIONATE & SODIUM PROPIONATE & NATAMYCIN (PRESERVATIVES), SODIUM STEAROYL LACTYLATE, BETA-CAROTENE (COLOR).

UPC

763913150117