SUSHI WITH GUSTO
Made by Sushi With Gusto
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WHITE SUSHI RICE (WHITE RICE, WATER, VINEGAR, SALT, SUGAR), RAW TUNA, CUCUMBER, AVOCADO, SEAWEED SALAD (SEAWEED, AGAR-AGAR, SESAME SEEDS, SESAME OIL, KIKURAGE MUSHROOM, SUGAR, VINEGAR, SALT, RED PEPPER, DISODIUM 5-INOSINATE, DISODIUM 5-QUANYLATE, FD&C YELLOW #5, FD&C BLUE #1, POTASSIUM SORBATE), SESAME SEEDS, POKEKAKE SEASONING (SESAME SEEDS, DRIED BONITO, SUGAR, SALT, CHILI PEPPER, SEAWEED, SWEET RICE WINE [WATER, RICE, MALTED RICE], SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), DISODIUM 5 INOSINATE, TOCOPHEROLS), SCALLIONS, BBQ EEL SAUCE (SUGAR, SOY SAUCE, WATER, MIRIN [SWEET COOKING RICE WINE], MODIFIED CORN STARCH, CARAMEL COLOR, SALT), SPICY MAYONNAISE SAUCE (MAYONNAISE [SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE, CALCIUM DISODIUMEDTA, NATURAL FLAVORS], HOT SAUCE [CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE SODIUM BISULFITE, XANTHAN GUM), SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], SESAME OIL)
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2275595. Methodology