TAHOE CREAMERY
Made by Tahoe Creamery
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CHOCOLATE ICE CREAM (NONFAT MILK, CREAM, SUGAR, CORN SYRUP SOLIDS, COCOA [PROCESSED WITH ALKALIL, MONO AND DIGLYCERIDES, CELLULOSE GUM, TETRASODIUM PYROPHOSPHATE, CARRAGEENAN), FUDGE BROWNIE BITES (MARGARINE (PALM OIL, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, COLORED WITH ANNATTO, CALCIUM DISODIUM EDTA LADDED AS PRESERVATIVE), VITAMIN A PALMITATE ADDED] SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, THIAMINE MONONITRATE, NIACIN, RIBOFLAVIN, REDUCED IRON, FOLIC ACID], FRUCTOSE, COCOA PROCESSED WITH ALKALI, WATER, BROWN SUGAR, PASTEURIZED EGGS, NATURAL COCOA, PALM OIL AND SOYBEAN OIL [WITH ADDED SOY MONO-AND DIGLYCERIDES AND SOY LECITHIN, GLYCERINE, POWDER SUGAR [SUGAR, CORN STARCH], BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), VANILLA, POTASSIUM SORBATE (PRESERVATIVE), SALT, BUTTER [CREAM, SALT).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2447295. Methodology