TASTYKAKE
Made by Tasty Baking Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED BLEACHED AND UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LIQUID SUCROSE, WATER, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL AND HYDROGENATED COTTONSEED OIL), SUGAR, EGG YOLKS, NONFAT MILK, EGG WHITES, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NONFAT MILK SOLIDS, MODIFIED CORN STARCH, CORN STARCH, HIGH FRUCTOSE CORN SYRUP, CHOCOLATE LIQUOR, SALT, BUTTER (MADE FROM MILK), CORN SYRUP, COCOA, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS), AGAR, LACTIC ACID, SORBIC ACID (TO RETARD SPOILAGE).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2011313. Methodology