TASTYKAKE

Made by Tasty Baking Company

This label was last updated July 28, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, PALM OIL, SUGAR, COCOA (NATURAL AND PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, CORN STARCH, GLYCERINE, CORN SYRUP SOLIDS, SALT, CALCIUM CARBONATE, CALCIUM SULFATE, DEXTROSE, ARTIFICIAL COLORING (TITANIUM DIOXIDE, FD&C YELLOW #5, FD&C YELLOW #6), CELLULOSE GUM, SODIUM BICARBONATE, GLUCONO DELTA LACTONE, SODIUM STEAROYL LACTYLATE, CHOCOLATE LIQUOR, MALTED BARLEY FLOUR, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, SODIUM ALGINATE, AGAR, EXTRACTIVES OF PEPPERMINT, LOCUST BEAN GUM, CITRIC ACID, SODIUM HEXAMETAPHOSPHATE, MALTODEXTRIN, WHEAT STARCH, PRESERVED WITH SORBIC ACID, SODIUM BENZOATE, AND POTASSIUM SORBATE.

UPC
025600086230
Category
Cakes, Cupcakes, Snack Cakes
Package size
4.5 OZ/128 g
Label last updated
July 28, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2134771. Methodology