TASTYKAKE

Made by Tasty Baking Company

This label was last updated November 22, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, SUGAR, VEGETABLE OIL (PALM OIL AND SOYBEAN OIL), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, LEMON JUICE WITH ADDED LEMON OIL, SALT, GLYCERINE, CALCIUM CARBONATE, CALCIUM SULFATE, AGAR, LEAVENING (SODIUM BICARBONATE), MONO- AND DIGLYCERIDES, CELLULOSE GUM, TITANIUM DIOXIDE (COLOR), DEXTROSE, LOCUST BEAN GUM, POLYSORBATE 60, SODIUM HEXAMETAPHOSPHATE, CITRIC ACID, POLYSORBATE 80, ARTIFICIAL FLAVOR, COLORED WITH EXTRACTIVES OF TURMERIC AND ANNATTO SEED, SORBIC ACID AND POTASSIUM SORBATE (TO RETARD SPOILAGE).

UPC
025600009673
Category
Cakes, Cupcakes, Snack Cakes
Package size
4.5 OZ/128 g
Label last updated
November 22, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2412004. Methodology