TAYLOR FARMS

Made by Taylor Fresh Foods, Inc.

This label was last updated February 25, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

MUSHROOM TORTELLONI (WATER, UNENRICHED EXTRA FANCY FLOUR, UNENRICHED SEMOLINA, RICOTTA CHEESE [PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, CARRAGEENAN], WHITE CHEDDAR CHEESE [CULTURED GRADE A PASTEURIZED MILK, SALT AND ENZYMES], BREAD CRUMBS [BLEACHED WHITE FLOUR, YEAST, SUGAR, SALT], PASTEURIZED EGGS, ROMANO CHEESE [PASTEURIZED SHEEP'S MILK, CHEESE CULTURE, SALT AND ENZYMES], CREMINI MUSHROOMS, SALT, MUSHROOM POWDER, SPICE), MUSHROOM & WINE SAUCE (WATER, MUSHROOMS, ONION, CHABLIS WINE, MILK, CREAM, RICE STARCH, MUSHROOM STOCK [MUSHROOM CONCENTRATE, NATURAL FLAVOR, SUGAR, SALT, YEAST EXTRACT, XANTHAN GUM], CANOLA & OLIVE OIL BLEND, BUTTER [CREAM, SALT], SEA SALT, PARSLEY, GARLIC, CHICKEN BROTH CONCENTRATE [CHICKEN STOCK, NATURAL FLAVOR, SALT, SUGAR, YEAST EXTRACT], PEPPER, LEMON JUICE CONCENTRATE, GUM [XANTHAN, GUAR AND CARRAGEENAN]), ASPARAGUS, ROASTED TOMATO WITH OIL (TOMATOES, CANOLA OIL, GARLIC, SPICES, SALT), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, SALT, CHEESE CULTURE, ENZYMES, [POTATO STARCH AND POWDERED CELLULOSE {TO PREVENT CAKING}, NATAMYCIN {A NATURAL MOLD INHIBITOR}]).

UPC
030223010647
Category
Other Deli
Package size
14.75 oz/418 g
Label last updated
February 25, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2065208. Methodology