TGI FRIDAYS
Made by UTZ Quality Foods, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
DEHYDRATED POTATO, POTATO STARCH, SUNFLOWER OIL ANDOR SAFFLOWER OIL, BUTTERMILK POWDER, MALTODEXTRIN, RICE FLOUR, SALT, GARLIC POWDER, DEHYDRATED RED BELL PEPPER, ONION POWDER, CITRIC ACID, RED PEPPER SAUCE (SPICES, VINEGAR, SALT, GARLIC), GUM ARABIC, POTASSIUM CITRATE, NATURL FLAVOR, DEHYDRATED PAPRIKA (COLOR), DEHYDRATED TURMERIC (COLORI PAPRIKA OLEORESIN (COLOR), VINEGAR, AUTOLYZED YEAST EXTRACT, MODIFIED CORN STAREX SPICE, DISODIUM GUANYLATE, DISODIUM INOSINATE, ANHYDROUS MILKFAT
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2369374. Methodology