TGI FRIDAYS

Made by Dohm-Icebox, LLC

This label was last updated September 9, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Carrageenan Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

STRAWBERRY FROZEN DESSERT BASE (SKIM MILK, CREAM, SUGAR, STRAWBERRY JUICE CONCENTRATE, CORN SYRUP SOLIDS, WHEY, CELLULOSE GEL, CELLULOSE GUM, NATURAL FLAVOR, MONO AND DIGLYCERIDES, GUAR GUM, NATURAL JUICE CONCENTRATE (COLOR), CARRAGEENAN, LOCUST BEAN GUM), COOKIE CRUMB (ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM AND PALM KERNEL OIL, WHEY PROTEIN CONCENTRATE, BUTTER {CREAM, SALT}, VANILLA, SALT, WHEY, SODIUM BICARBONATE), WHITE COMPOUND COATING (COCONUT OIL, SUGAR, SOYBEAN OIL, NONFAT MILK, WHEY, SOY LECITHIN), STRAWBERRY FILLING (CORN SYRUP, WATER, FRUCTOSE, STRAWBERRY PUREE, FOOD STARCH-MODIFIED, PECTIN, CITRIC ACID, SODIUM CITRATE, NATURAL FLAVOR, SALT, CALCIUM CHLORIDE, FRUIT AND VEGETABLE CONCENTRATES {COLOR}).

UPC

853284006165