TGI FRIDAYS
Made by Dohm-Icebox, LLC
This label was last updated September 14, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Contains Red 40Contains Yellow 5Contains Yellow 6Contains Blue 1Contains Red 3Contains CarrageenanContains Seed Oils
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
FROZEN DESSERT CAKE BASE (SKIM MILK, CREAM, SUGAR, CORN SYRUP SOLIDS, WHEY, CELLULOSE GEL, NATURAL FLAVOR, CELLULOSE GUM, MONO AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM, RAINBOW SPRINKLES (SUGAR, HYDROGENATED PALM KERNEL OIL, CORN SYRUP, CORN STARCH, SOY LECITHIN, RED 40, YELLOW 5, CARNAUBA WAX, YELLOW 6, RED 3, BLUE 1), WHITE COMPOUND COATING (COCONUT OIL, SUGAR, SOYBEAN OIL, NONFAT DRY MILK, WHEY, SOY LECITHIN).
UPC
853284006158
Category
Other Frozen Desserts
Package size
8.0 oz/238 g
Label last updated
September 14, 2022
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2370079. Methodology