TGI FRIDAYS

Made by Dohm-Icebox, LLC

This label was last updated September 8, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Red 3 Contains Seed Oils Contains BHA / BHT

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, EGGS, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM, MILK, SOYBEAN OIL, PALM OIL, FRACTIONATED PALM KERNEL OIL, COCOA (PROCESSED WITH ALKALI), MODIFIED FOOD STARCH, INVERT SUGAR, COCOA (PROCESSED WITH POTASSIUM CARBONATE), WHEY, CORN STARCH, SALT, VITAL WHEAT GLUTEN, XANTHAN GUM, GUAR GUM, CAROB BEAN GUM, ARTIFICIAL FLAVOR, NATURAL FLAVOR, RED 40, MONO- AND DIGLYCERIDES, SOY LECITHIN, NONFAT MILK, GUM ARABIC, RED 3, PROPYLENE GLYCOL, MONO- AND DIESTERS OF FATS AND FATTY ACIDS, POLYSORBATE 60, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, BHT ANTIOXIDANT, CITRIC ACID, ASCORBIC ACID (PRESERVATIVE).

UPC

853284006103