TGI FRIDAYS

Made by Dohm-Icebox, LLC

This label was last updated September 8, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Titanium Dioxide Contains High Fructose Corn Syrup Contains Seed Oils Contains BHA / BHT

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM KERNEL OIL, PALM OIL, SOYBEAN OIL, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA (PROCESSED WITH ALKALI), WHEY POWDER, NONFAT MILK, HIGH OLEIC CANOLA OIL, CORN SYRUP, INVERT SUGAR, NATURAL FLAVOR, HIGH FRUCTOSE CORN SYRUP, BAKING SODA, SALT, CANOLA OIL, CALCIUM PHOSPHATE, MODIFIED FOOD STARCH, SOY LECITHIN, CORN STARCH, WHITE DISTILLED VINEGAR, MONOGLYCERIDES, TITANIUM DIOXIDE (COLOR), XANTHAN GUM, MONO- AND DIGLYCERIDES, ARTIFICIAL FLAVOR, MALTODEXTRIN, GUAR GUM, SODIUM ACID PYROPHOSPHATE, BAKING SODA, CHOCOLATE, MONOCALCIUM PHOSPHATE, CITRIC ACID (PRESERVATIVE), POLYSORBATE 60, BHT ANTIOXIDANT, CITRIC ACID, ANNATTO (COLOR), TURMERIC (COLOR).

UPC

853284006042