TGI FRIDAYS

Made by UTZ Quality Foods, LLC

This label was last updated December 8, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

POTATO STARCH, POTATO FLAKES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, SUNFLOWER OIL, CORN OIL, COTTONSEED OIL, CANOLA OIL AND/OR SAFFLOWER OIL), DEGERMINATED YELLOW CORNMEAL, SALT, MALTODEXTRIN, BUTTERMILK, MONOSODIUM GLUTAMATE, CARAMEL COLOR, ONION POWDER, NONFAT MILK, GARLIC POWDER, SODIUM DIACETATE, SUGAR*, TOMATO POWDER, SPICES, CORNSTARCH, TORULA YEAST, YEAST EXTRACT, LACTIC ACID, NATURAL & ARTIFICIAL FLAVOR, NATURAL SMOKE FLAVOR, MALIC ACID, DISODIUM INOSINATE & DISODIUM GUANYLATE, GUM ACACIA, TITANIUM DIOXIDE, TURMERIC EXTRACT (FOR COLOR), RED 40, YELLOW 5, BLUE 1.

UPC
720495315075
Category
Chips, Pretzels & Snacks
Package size
16 OZ/1 LB/453.6 g
Label last updated
December 8, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2461920. Methodology