TGI FRIDAYS

Made by UTZ Quality Foods, LLC

This label was last updated September 8, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Yellow 5 Contains Yellow 6 Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

POTATO STARCH, POTATO FLAKES, SOYBEAN OIL AND/OR SUNFLOWER OIL, ENRICHED CORNMEAL (DEGERMED YELLOW CORN, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WHOLE GRAIN CORN, SALT, WHEY, MALTODEXTRIN, DEHYDRATED ONION, DEHYDRATED TOMATO, DEHYDRATED GREEN BELL PEPPER, DEHYDRATED GARLIC, MONOSODIUM GLUTAMATE, SPICES, (INCLUDING: JALAPENO AND PARSLEY), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL & ARTIFICIAL FLAVORS, BUTTERMILK, CITRIC ACID, LACTIC ACID, YEAST EXTRACT, YELLOW 6 LAKE, YELLOW 5 LAKE, YELLOW 5, YELLOW 6, DISODIUM INOSINATE AND DISODIUM GUANYLATE, DISODIUM PHOSPHATE.

UPC

720495312241