TGI FRIDAYS

Made by UTZ Quality Foods, LLC

This label was last updated September 8, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

POTATO FLAKES, POTATO STARCH, SOYBEAN AND/OR SUNFLOWER OIL, WHOLE GRAIN CORN, TAPIOCA STARCH, ENRICHED CORN MEAL (DEGERMED YELLOW CORN, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), SOUR CREAM (CREAM, NONFAT MILK, CULTURES), SALT, MONOSODIUM GLUTAMATE, NONFAT MILK, DRIED ONION, SUGAR, CULTURED NONFAT MILK, CITRIC ACID, PALM OIL, MALTODEXTRIN, PARSLEY FLAKES, CORN SYRUP SOLIDS, POTASSIUM CHLORIDE, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVORS, LACTIC ACID, MALIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE, DRIED GARLIC, TURMERIC EXTRACT (COLOR), YEAST EXTRACT, SILICON DIOXIDE (PROCESSING AID).

UPC

720495923423