TGI FRIDAYS

Made by UTZ Quality Foods, LLC

This label was last updated September 8, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

POTATO FLAKES, SOYBEAN OIL, POTATO STARCH, CORN, LOADED POTATO SEASONING (MALTODEXTRIN, SALT, WHEY, NATURAL & ARTIFICIAL FLAVORS, TORULA YEAST, ONION POWDER, SPICES, YEAST EXTRACT, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, LACTIC ACID, BUTTERMILK, EXTRACTIVE OF PAPRIKA, DISODIUM INOSINATE & DISODIUM GUANYLATE, CITRIC ACID, DISODIUM PHOSPHATE, EXTRACTIVES OF TURMERIC), TAPIOCA STARCH, SUGAR, CORN MEAL, POTASSIUM CHLORIDE, SALT, CITRIC ACID, CARAMEL (COLOR), MALIC ACID, MONOSODIUM GLUTAMATE, GLYCEROL MONOOLEATE (EMULSIFIER).

UPC
720495928824
Category
Chips, Pretzels & Snacks
Package size
3 oz/85.2 g
Label last updated
September 8, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2666942. Methodology