TGP
Made by Tippin's Restaurants Inc.
This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
PUMPKIN, WATER, SUGAR, WHEAT FLOUR, SHORTENING [PALM OIL, SOYBEAN OIL], HALF AND HALF CREAM, EGGS, NONFAT DRY MILK, BROWN SUGAR, MODIFIED FOOD STARCH, SALT, PUMPKIN FLAKES, CORN SUGAR, CINNAMON, POTASSIUM SORBATE, GINGER, NUTMEG, CALCIUM PROPIONATE, EGG SHADE [FD&C YELLOW #5, FD&C YELLOW #6].
UPC
680816008133
Category
Cakes, Cupcakes, Snack Cakes
Package size
41 oz
Label last updated
July 14, 2017
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2291174. Methodology