THAI FEAST

Made by Bangkok 96, Inc.

This label was last updated July 6, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Carrageenan Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

COOKED BROWN RICE NOODLES (WATER, BROWN RICE FLOUR, WATER, SOYBEAN OIL), WATER, COOKED CHICKEN MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, TAPIOCA STARCH, CARRAGEENAN, SALT, DEXTROSE, NATURAL FLAVORINGS, SPICES, GRILL FLAVOR (TAPIOCA DEXTRIN, SALT, GRILL FLAVOR FROM SUNFLOWER OIL, NATURAL SMOKE (FLAVORING)), CARROTS, DRIED CANE SYRUP, GREEN ONION, FISH SAUCE (WATER, ANCHOVY EXTRACT, SALT, SUGAR), VINEGAR, CONTAINS LESS THAN 2% OF CITRIC ACID, COCONUT CREAM (COCONUT CREAM, WATER, XANTHAN GUM), CORN BRAN FIBER, EGGS, GUAR GUM, INUUN, MODIFIED FOOD STARCH, NATURAL WORK FLAVOR (CANOLA OIL, SOYBEAN OIL, CHICKEN FAT, NATURAL FLAVOR), PAPRIKA EXTRACT, POTATO STARCH, SALT, SEASONING (YEAST EXTRACT, NATURAL FLAVOR, SALT), SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), SOYBEAN OIL, SPICES, XANTHAN GUM.

UPC

854622003075