THE BAKERY

Made by Wal-Mart Stores, Inc.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

COOKIE: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONFECTIONERS SUGAR (SUGAR AND CORNSTARCH), PALM OIL SHORTENING, MARGARINE (PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID [PRESERVATIVE], ARTIFICIAL FLAVOR, BETA-CAROTENE COLOR, VITAMIN A PALMITATE), EGGS, COCOA, COCOA PROCESSED WITH ALKALI, WHEY POWDER, EGG WHITES, CORNSTARCH, NATURAL & ARTIFICIAL FLAVORS (CONTAINS MILK), SALT, SOY LECITHIN AS AN EMULSIFIER, SODIUM BICARBONATE, LEAVENING MIX (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE). WHITE CHOCOLATE COATING: SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, WHEY POWDER (MILK), ARTIFICIAL COLOR (TITANIUM DIOXIDE), SOY LECITHIN AS AN EMULSIFIER, SALT, ARTIFICIAL FLAVOR, ANHYDROUS MILKFAT. CRUSHED PEPPERMINT CANDIES: SUGAR, CORN SYRUP, TITANIUM DIOXIDE (FOR COLOR), RED 40, NATURAL PEPPERMINT OIL.

UPC
078742083490
Category
Cookies & Biscuits
Package size
16 oz/1 lbs/454 g
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1875518. Methodology