THE BAKERY

Made by Wal-Mart Stores, Inc.

This label was last updated April 11, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHEAT FLOUR, MALTITOL*, PALM OIL SHORTENING, SUGAR FREE CHOCOLATE CHUNKS [MALTITOL*, COCOA POWDER (PROCESSED WITH ALKALI), PALM KERNEL AND PALM OIL, DEXTRIN, SOY LECITHIN (AN EMULISIFIER), WHEY POWDER (MILK), ARTIFICIAL FLAVOR], EGGS, MALTITOL* AND SORBITOL* SYRUP, WATER, NATURAL AND ARTIFICIAL FLAVOR, FOOD STARCH-MODIFIED, SALT, SODIUM BICARBONATE (LEAVENING), MALTODEXTRIN, MONOCALCIUM PHOSPHATE (LEAVENING), EGG WHITES, SOY LECITHIN, ARTIFICIAL FLAVOR, ACESULFAME-K, SUCRALOSE.

UPC
078742132532
Category
Cookies & Biscuits
Package size
14 oz/396 g
Label last updated
April 11, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1878674. Methodology