THE BAKERY

Made by Wal-Mart Stores, Inc.

This label was last updated October 21, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Yellow 5 Contains Yellow 6 Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN AND/OR CANOLA OIL, PALM OIL, CORN SYRUP, EGGS, FOOD STARCH-MODIFIED, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), CORN-STARCH, NONFAT MILK, MONO- AND DIGLYCERIDES, SALT, EGG WHITES, WHEY, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), WHEAT STARCH, SOY LECITHIN, PALM AND/OR PALM KERNEL OIL, GUAR GUM, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, GLYCEROL, WHEAT PROTEIN ISOLATE, SODIUM STEAROYL LACTYLATE, DATEM, YELLOW 6, CALCIUM STEAROYL-2-LACTYLATE, XANTHAN GUM, CELLULOSE GUM, METHYLCELLULOSE, YELLOW 5.

UPC

681131122887