THE BAKERY

Made by Wal-Mart Stores, Inc.

This label was last updated October 5, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

COOKIE: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA), MARGARINE (PALM OIL, WATER, SALT, VEGETABLE MONO- AND DIGLYCERIDES, NATURAL BUTTER FLAVOR, CITRIC ACID, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), VEGETABLE SHORTENING (PALM OIL), HIGH FRUCTOSE CORN SYRUP, BUTTER (CREAM [MILK], NATURAL FLAVOR), WATER. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DRIED WHOLE EGGS, MOLASSES, NONFAT DRY MILK, SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, LACTOSE, NATURAL FLAVOR. ICING: SUGAR, VEGETABLE SHORTENING (PALM OIL, CANOLA OIL AND/OR SOYBEAN OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUP, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR, RED 40 LAKE, RED 3, YELLOW 5, BLUE 1, SALT GUAR GUM, PHOSPHORIC ACID, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE).

UPC
078742152240
Category
Cakes, Cupcakes, Snack Cakes
Package size
28 oz/794 g
Label last updated
October 5, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2094366. Methodology