THE BAKERY

Made by Wal-Mart Stores, Inc.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Yellow 5 Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, WATER, SOYBEAN OIL, BLEACHED WHEAT FLOUR, EGGS, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEY, WHEAT FLOUR, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, FLAKED YELLOW CORN, WHEAT GLUTEN, CORNSTARCH, COCONUT, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, DEXTROSE, CORN OIL AND/OR SOYBEAN OIL, SOY LECITHIN, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, TBHQ [PRESERVATIVE], CITRIC ACID [PRESERVATIVE]), SODIUM STEAROYL LACTYLATE, BUTTER (CREAM, SALT), SALT, SODIUM PROPIONATE (PRESERVATIVE), CALCIUM CARBONATE, PALM OIL, CALCIUM SULFATE, PROPYLENE GLYCOL, CELLULOSE GUM, CARAMEL COLOR, FUMED SILICA, AGAR-AGAR, TOCOPHEROLS (PRESERVATIVE), ANNATTO EXTRACT COLOR, YELLOW 5, LOCUST BEAN GUM, ENZYMES, SODIUM HEXAMETAPHOSPHATE, TURMERIC COLOR, ETHYL ALCOHOL, TBHQ (PRESERVATIVE).

UPC

078742152264