THE BAKERY

Made by Wal-Mart Stores, Inc.

This label was last updated March 12, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUSSULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST. CONTAINS2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP,SALT, SOYBEAN OIL, DOUGH CONDITIONERS (DATEM, ASCORBIC ACID, CALCIUM SULFATE,AMMONIUM SULFATE, ENZYMES L-CYSTEINEHY DROCHLORIDE), SODIUM ALUMINUM PHOSPHATE, BAKING SODA.

UPC

078742985220