THE BAKERY

Made by Wal-Mart Stores, Inc.

This label was last updated June 27, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PASTEURIZED MILK & CREAM, SUGAR, PASTEURIZED EGG, WHEAT FLOUR, SOYBEAN OIL, WHOLE WHEAT FLOUR, WATER, NONFAT DRY MILK, STRAWBERRY PUREE, CORN SYRUP, FOOD STARCH - MODIFIED, CORNSTARCH, PECANS, CHOCOLATE LIQUOR, SALT, MOLASSES, NATURAL FLAVOR, PALM OIL, CHEESE CULTURE, SODIUM PHOSPHATE, GLYCERINE, GUAR GUM, CAROB BEAN GUM, MONO & DIGLYCERIDES, COCOA BUTTER, VEGETABLE JUICE (COLOR), CARRAGEENAN, SODIUM BICARBONATE, HONEY, COTTONSEED OIL, XANTHAN GUM, CITRIC ACID, SOY LECITHIN (EMULSIFIER), PECTIN, SODIUM ALGINATE, DISODIUM PHOSPHATE, MALTED BARLEY FLOUR, VANILLA EXTRACT, MALTODEXTRIN, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, VITAMIN A PALMITATE, VITAMIN D3.

UPC
078742132433
Category
Cakes, Cupcakes, Snack Cakes
Package size
10 oz/282 g
Label last updated
June 27, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2289000. Methodology