THE BAKERY

Made by Ahold USA, Inc.

This label was last updated September 15, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL, OR PALM OIL), EGGS, WATER, MALTODEXTRIN, MODIFIED CORNSTARCH, MONO- AND DIGLYCERIDES, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), MODIFIED WHEY, VITAL WHEAT GLUTEN, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: CORN SYRUP, LEMON ZEST, LEMON OIL ESSENCE, LEMON OIL, CALCIUM CARBONATE, AGAR, GUAR GUM, XANTHAN GUM, LEMON FRUIT BASE (HIGH FRUCTOSE CORN SYRUP, LEMON PEEL [LEMON PEEL, WATER, CITRIC ACID], CORN SYRUP, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, WATER, CITRIC ACID, PECTIN, PRESERVATIVES [SODIUM PROPIONATE, SODIUM BENZOATE, POTASSIUM SORBATE], YELLOW 5, SODIUM CITRATE), POTASSIUM SORBATE, SODIUM PROPIONATE, NONFAT MILK, DEXTROSE, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, CALCIUM ACETATE, POLYSORBATE 60, CORNSTARCH, SOY FLOUR.

UPC
688267575501
Category
Cakes, Cupcakes, Snack Cakes
Package size
18 OZ/510 g
Label last updated
September 15, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2479139. Methodology