THE BREAD FACTORY

Made by The Bread Factory Inc.

This label was last updated October 11, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE REMONSTRATE, RIBOFLAVIN, FLOIC ACID.), GRANULATED SUGAR, OIL, VEGETABLE SOY, SALT, WATER, EGGS (FROZEN), MILK (3.7%), FOUR, CAKE, BAKING POWDER(SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE.) BUTTER FLAVOR, ARTIFICIAL (WATER, COTTONSEED OIL, TRAGACENTH GUM, CITRIC ACID, SODIUM BENZOATE, VITAMIN E.), POTASSIUM SORBATE.

UPC
896911005025
Category
Cakes, Cupcakes, Snack Cakes
Package size
1.25 LB/20 oz/567 g
Label last updated
October 11, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2193873. Methodology