THE CANNOLI PIE COMPANY

Made by Lisa Produce

This label was last updated April 8, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SHELL: BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, HYDROGENATED VEGETABLE OIL, (SOYBEAN AND/OR COTTONSEED), WATER, SALT, VITAL WHEAT GLUTEN (POLYSORBATE 60, SOY FLOUR, SODIUM STEAROYL LACTYLATE), EL7 (CANOLA OIL, L-CYSTEINE, ASCORBIC ACID, ENZYME), MONOCALCIUM PHOSPHATE, ARTIFICIAL COLOR, ANNATTO AND TURMERIC FILLING: WHOLE MILK IMPASTATA RICOTTA CHEESE, SUGAR, VANILLA (DEXTROSE, CORN STARCH, WATER, ALCOHOL) CHOCOLATE, COCOA BUTTER, SOY LECITHIN (ADDED AS AN EMULSIFIER)

UPC
644216825318
Category
Cakes, Cupcakes, Snack Cakes
Package size
9.75 oz/276 g
Label last updated
April 8, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2147889. Methodology