THE CHEESECAKE FACTORY

Made by Wells Enterprises, Inc.

This label was last updated March 3, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SKIM MILK, CULTURED SOUR CREAM (CULTURED MILK AND CREAM, ENZYMES)*, SUGAR, CREAM, CREAM CHEESE BASE (PASTEURIZED MILK AND CREAM, WATER, SUGAR, MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, FOOD STARCH-MODIFIED, CHEESE CULTURE, SALT, GUAR GUM, LACTIC ACID, CITRIC ACID, CAROB BEAN GUM, XANTHAN GUM), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF UNSWEETENED CHOCOLATE, NATURAL FLAVORS, COCOA PROCESSED WITH ALKALI, EGG YOLKS, PALM OIL, SALT, INVERT SUGAR, CORN FLOUR, CORN STARCH, SOY LECITHIN, BAKING SODA, WHEY, SOYBEAN OIL.

UPC
070640019731
Category
Ice Cream & Frozen Yogurt
Package size
14 fl oz/414 mL
Label last updated
March 3, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2295079. Methodology