THE CHEESECAKE FACTORY

Made by Wells Enterprises, Inc.

This label was last updated March 3, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SKIM MILK, CULTURED SOUR CREAM (CULTURED MILK AND CREAM, ENZYMES)*, SUGAR, CREAM, CREAM CHEESE BASE (PASTEURIZED MILK AND CREAM, WATER, SUGAR, MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, FOOD STARCH-MODIFIED, CHEESE CULTURE, SALT, GUAR GUM, LACTIC ACID, CITRIC ACID, CAROB BEAN GUM, XANTHAN GUM), COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF UNBLEACHED WHEAT FLOUR, NATURAL FLAVORS, SOYBEAN OIL, TAPIOCA SYRUP, EGG YOLKS, MOLASSES, SALT, WATER, SOY LECITHIN, BAKING SODA.

UPC
070640019755
Category
Ice Cream & Frozen Yogurt
Package size
14 fl oz/414 mL
Label last updated
March 3, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2651502. Methodology