THE CHEESECAKE FACTORY
Made by Wells Enterprises, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
MILK, SUGAR, CREAM, SKIM MILK, STRAWBERRY PUREE, BUTTERMILK, CORN SYRUP, COCONUT OIL, UNSWEETENED CHOCOLATE, WHEY, CONTAINS 2% OR LESS OF COCOA BUTTER, PALM KERNEL OIL, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, BROWN SUGAR, CORN STARCH, SOY LECITHIN, CHEESE BLEND (NONFAT MILK, CELLULOSE GUM, LACTIC ACID, CULTURES), PALM OIL, NATURAL FLAVORS, LACTIC ACID, MONO AND DIGLYCERIDES, CELLULOSE GUM, CELLULOSE GEL, TARA GUM, GUAR GUM, CARRAGEENAN, CAROB BEAN GUM, XANTHAN GUM, PECTIN, CITRIC ACID, SALT, BAKING SODA, BEET EXTRACT FOR COLOR, AMMONIUM BICARBONATE,
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2669447. Methodology