THE CHEF AND HIS WIFE

Made by The Chef and his Wife

This label was last updated February 9, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, COLOR ADDED, POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]), MAYONNAISE (SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLKS, DISTILLED VINEGAR, SALT, SPICE [MUSTARD FLOUR], CALCIUM DISODIUM EDTA), PIMENTOS (PIMENTOS, WATER, CITRIC ACID), BUTTERMILK (CULTURED MILK, MODIFIED CORN STARCH, SALT, CARRAGEENAN, PECTIN, VITAMIN D3), SEASONING (GARLIC, ONION, SPICES AND HERBS [INCLUDING BLACK PEPPER, PARSLEY, RED PEPPER, PAPRIKA], ORANGE PEEL AND GREEN BELL PEPPER), POTASSIUM SORBATE (PRESERVATIVE), WHITE PEPPER.

UPC
853610006005
Category
Cheese
Package size
12 oz/342 g
Label last updated
February 9, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2279878. Methodology