THE ESSENTIAL BAKING COMPANY

Made by The Essential Baking Company, Inc.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FILTERED WATER, RICE FLOUR (WHITE & SWEET RICE), TAPIOCA STARCH, ORGANIC PALM FRUIT OIL, HIGH OLEIC SAFFLOWER OIL, PEAR JUICE CONCENTRATE, BAMBOO FIBER, INVERT SUGAR (FROM CANE), MODIFIED CELLULOSE, YEAST, ORGANIC TAPIOCA SYRUP, EGGS, SALT, GUAR GUM, APPLE SAUCE (APPLES, WATER), BAKING POWDER (GLUCONO DELTA LACTONE, CALCIUM CARBONATE & MAGNESIUM CARBONATE), VEGETABLE GLYCERIN, ORANGE CITRUS FIBER, DOUGH CONDITIONER (CALCIUM SULFATE, ENZYME). ENRICHED WITH THIAMIN (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN, IRON, FOLIC ACID.

UPC
813305013312
Category
Breads & Buns
Package size
10 oz/284 g
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2019741. Methodology