THE MAD BAKERS

This label was last updated September 26, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Carrageenan Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PUFF: WATER, PASTEURIZED LIQUID WHOLE EGGS, UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, SUGAR, SALT, VANILLA FILLING: WHIPPED CREAM (CREAM, CARRAGEENAN), ICING SUGAR (SUGAR, CORN STARCH), STABILIZER (GLUCOSE, SUGAR, WATER, SODIUM PHOSPHATE), NATURAL VANILLA FLAVOR, CHOCOLATE FILLING: WHIPPED CREAM (CREAM, CARRAGEENAN), ICING SUGAR (SUGAR, CORN STARCH), COCOA, STABILIZER (GLUCOSE, SUGAR, WATER, SODIUM PHOSPHATE), NATURAL VANILLA FLAVOR, COFFEE FILLING: WHIPPED CREAM (CREAM, CARRAGEENAN), ICING SUGAR (SUGAR, CORN STARCH), COFFEE FLAVOR (SUGAR SYRUP, NATURAL COFFEE EXTRACT), STABILIZER (GLUCOSE, SUGAR, WATER, SODIUM PHOSPHATE), GLAZE: BLACK AND WHITE CHOCOLATE (SUGAR, FULLY HYDROGENATED VEGETABLE FAT (PALM KERNEL) AND OIL (SUNFLOWER), FAT REDUCED COCOA, SKIMMED MILK POWDER, LACTOSE, SUNFLOWER LECITHIN (EMULSIFIER), GLUCOSE SYRUP, SHELLAC RESIN (GLAZING AGENT), VANILLIN (FLAVOURING))

UPC

0620255512044