THE MUFFIN ""MAM"", INC

Made by The Muffin Mam Inc.

This label was last updated September 6, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, WHEAT STARCH, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG WHITES (WITH SODIUM LAURYL SULFATE FOR WHIPPING), LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), MONOCALCIUM PHOSPHATE, FOOD STARCH- MODIFIED, SALT, FUMARIC ACID, NATURAL AND ARTIFICIAL FLAVORS, SODIUM PROPIONATE (PRESERVATIVE), CREAM OF TARTAR.

UPC

760366016403