THE PASTRY HOUSE

Made by Cobblestone Bakery Corp

This label was last updated June 21, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, EGGS, BLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SOYBEAN OIL, WATER, ALMONDS (NUTS), PALM OIL, MODIFIED CORNSTARCH, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, RASPBERRY PUREE, NATURAL & ARTIFICIAL FLAVORS, DEXTROSE, MONO- AND DIGLYCERIDES, GLYCERYL LACTO ESTERS OF FATTY ACIDS, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), PRESERVATIVES (POTASSIUM SORBATE, CALCIUM PROPIONATE), PECTIN, WHEY (MILK), ARTIFICIAL COLOR, WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, CALCIUM ACETATE, NONFAT MILK, GELLAN GUM, GUAR GUM, BLACK CURRANT JUICE, CITRIC ACID, XANTHAN GUM, POLYSORBATE 60, MALIC ACID, SOY FLOUR, CARAMEL COLOR.

UPC

745703005203