THE PIZZA CUPCAKE
Made by ZZITTO LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WHEAT FLOUR, SUGAR, VEGETABLE FAT (PALM), WHOLE MILK POWDER, SALT, SOY FLOUR, DRIED WHEAT SOURDOUGH, ENZYMES, DEACTIVATED YEAST, DRIED GLUCOSE SYRUP, MILK PROTEINS, WATER, YEAST, OAT FLAKES, WHEAT MALT FLOUR, ALPHA AMYLASE, ASCORBIC ACID, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, PEPPERONI: (PORK AND BEEF, SALT, 2%OR LESS OF DEXTROSE, SPICES, LACTIC ACID STARTED CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRATE, BHA, BHT, CITRIC ACID), OREGANO, ENZYMES.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2628844. Methodology