THREE BAKERS

Made by The Gluten Free Food Group LLC

This label was last updated October 24, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, WHOLE GRAIN BROWN RICE FLOUR, CORN STARCH, TAPIOCA STARCH, EGGS, CORN DEXTRIN, CANE SUGAR, NON-GMO CANOLA OIL, HONEY, FLAX SEEDS, SUNFLOWER SEEDS, PUMPKIN SEEDS, POTATO FLOUR, BAKING POWDER, YEAST, XANTHAN GUM, RICE BRAN, SALT, GROUND FLAX SEEDS, SESAME SEEDS, CHIA SEEDS, MILLET SEEDS, HULLED HEMP SEEDS, VINEGAR, ENZYMES (CALCIUM SULFATE AND ENZYMES).

UPC

817350010210