THREE SAINTS BAKING CO

Made by George DeLallo Co., Inc.

This label was last updated November 19, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM CHEESE ICING (SUGAR, CREAM CHEESE [PASTEURIZED MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM], PARTIALLY HYDROGENATED SOYBEAN AND PALM OIL, CORNSTARCH, CONTAINS 2% OR LESS OF: ARTIFICIAL FLAVOR, BETA-CAROTENE [COLOR], CITRIC ACID, DEXTROSE, MODIFIED FOOD STARCH, MONO-AND DI-GLYCERIDES, POLYSORBATE 60, POTASSIUM SORBATE, [PRESERVATIVE], PROPYLENE GLYCOL, SALT, SOYBEAN OIL, WATER), ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, POTASSIUM BROMATE), VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, SOY LECITHIN [EMULSIFIER]), SUGAR, CORN SUGAR, WATER, PUMPKIN SPICE (CINNAMON, GINGER, NUTMEG, ALLSPICE, CLOVES), VANILLIN, NATURAL & ARTIFICIAL FLAVORS, NATURAL & ARTIFICIAL COLORS, MILK POWDER, SALT, SOY LECITHIN, SODIUM BICARBONATE.

UPC

012265069999