TICKEBELLY

Made by Steven-Robert Desserts

This label was last updated November 19, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONCINITRATE, RIBOFLAVIN, FOLIC ACID), PALM KERNEL OIL, COCOA (PROCESSED WITH ALKALI), EGGS, SOYBEAN OIL, PEANUTS, PALM OIL, NONFAT MILK, BUTTER, NATURAL FLAVOR, SALT MODIFIED FOOD STARCH, CORN SYRUP, INVERT SUGAR, WHITE DISTILLED VINEGAR, XANTHAN GUM, CORN STARCH, SOY LECITHIN, GUAR GUM, PARTIALLY HYDROGENATED VEGETABLE OIL (PALM KERNEL AND SOYBEAN OIL), BAKING SODA, MONO-AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MALTODEXTRIN, WATER, ARTIFICIAL FLAVOR, DEXTROSE, ETHYL ALCOHOL, REDUCED MINERAL WHEY, MONOCALCIUM PHOSPHATE, CITRIC ACID, MONOGLYCERIDES, POLYSORBATE 60, VANILLA BEAN EXTRACT, BHT ANTIOXIDANT, COLORED WITH ANNATTO AND TRUMERIC.

UPC
734781102355
Category
Other Frozen Desserts
Package size
10 oz/283.5 g
Label last updated
November 19, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2456495. Methodology