TICKLEBELLY

Made by Steven-Robert Desserts

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Yellow 5 Contains Yellow 6 Contains Blue 1 Contains Red 3 Contains Titanium Dioxide Contains Seed Oils Contains BHA / BHT

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR,ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL, SOYBEAN OIL, EGGS, PALM OIL, BUTTER, EGG WHITES, NONFAT MILK, WHEY, CORN SYRUP, INVERT SUGAR, SALT, NATURAL FLAVOR, MONO- AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, WATER, MALTODEXTRIN, SOY LECITHIN, XANTHAN GUM, GUAR GUM, MONOGLYCERIDES, TITANIUM DIOXIDE COLOR, ETHYL ALCOHOL, MONOCALCIUM PHOSPHATE, TRIETHYL CITRATE, POLYSORBATE 60, SORBITAN MONOSTEARATE, CARNAUBA WAX, CONFECTIONER'S GLAZE, BLUE 1, BLUE 1, RED 3, RED 40, YELLOW 5, YELLOW 6, VANILLA BEAN EXTRACT, PHOSPHORIC ACID PRESERVATIVE, SODIUM PROPIONATE PRESERVATIVE, BHT ANTIOXIDANT, CITRIC ACID, COLORED WITH ANNATTO AND TURMERIC.

UPC

734781102348