TICKLEBELLY

Made by Steven-Robert Desserts

This label was last updated October 5, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Titanium Dioxide Contains Seed Oils Contains BHA / BHT

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CAKE MIX (SUGAR, ENRICHED BLEACHED WHEAT FLOUR {FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, FOOD STARCH-MODIFIED, SOYBEAN OIL, WHEY, LEAVENING {SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE}, EMULSIFIER BLEND {PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID}, VITAL WHEAT GLUTEN, SALT, ARTIFICIAL FLAVOR), WHITE COATING (SUGAR, PALM KERNEL OIL, WHEY, NONFAT DRY MILK, SOY LECITHIN, MONOGLYCERIDES, TITANIUM DIOXIDE {COLOR}, NATURAL FLAVOR, VANILLA), EGGS, WATER, SOYBEAN OIL, POWDERED SUGAR (SUGAR, CORNSTARCH), BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), PALM OIL, FLAKE COCONUT (COCONUT, SUGAR, WATER, PROPYLENE GLYCOL, SALT, SODIUM METABISULFATE {PRESERVATIVE}), INVERT SUGAR, CORN SYRUP, COCONUT EMULSION (NATURAL AND ARTIFICIAL FLAVORS, SODIUM BENZOATE {A PRESERVATIVE}), PALM OIL (WITH SOY LECITHIN), EMULSIFIER BLEND (MONO- AND DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID, BHT {ANTIOXIDANT}), VANILLA EXTRACT, NATURAL FLAVOR, FOOD STARCH-MODIFIED, SALT.

UPC

734781900326