TICKLEBELLY

Made by Steven-Robert Desserts

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL (SOY LECITHIN), WHOLE EGGS, COCOA (PROCESSED WITH ALKALI), SOYBEAN OIL, BUTTER, NONFAT DRY MILK, CORN SYRUP, INVERT SUGAR, SALT, WHEY, MODIFIED FOOD STARCH, PROPYLENE GLYCOL, WHITE DISTILLED VINEGAR, MONO- AND DIGLYCERIDES, XANTHAN GUM, CORNSTARCH, VANILLA EXTRACT, GUAR GUM, MALTODEXTRIN, SODIUM BICARBONATE, NATURAL FLAVOR, POLYSORBATE 60, SODIUM ACID PYROPHOSPHATE, TITANIUM DIOXIDE (COLOR), MONOCALCIUM PHOSPHATE, CITRIC ACID, CARAMEL COLOR, VANILLA, ANNATTO AND TURMERIC (COLOR), BHT (ANTIOXIDANT).

UPC
734781101273
Category
Other Frozen Desserts
Package size
9.6 oz/272 g
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2071690. Methodology