TICKLEBELLY DESSERTS

Made by Steven-Robert Desserts

This label was last updated January 20, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, SOYBEAN OIL, POWDERED SUGAR, EGGS, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, FOLIC ACID), FRACTIONATED PALM KERNEL OIL, COCOA (PROCESSED WITH ALKALI), EGG WHITES, CORN SYRUP, PALM KERNEL OIL, NONFAT MILK, SALT, PALM OIL, WHEY POWDER, CORN STARCH, BAKING SODA, CARAMEL COLOR, SODIUM ALUMINUM PHOSPHATE, SOY LECITHIN, DEXTROSE, SOY FLOUR, NATURAL FLAVOR, ARTIFICIAL FLAVOR, MONOGLYCERIDES, TITANIUM DIOXIDE (COLOR).

UPC
734781102980
Category
Other Frozen Desserts
Package size
18.72 oz/530 g
Label last updated
January 20, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2057928. Methodology