TILLAMOOK

Made by Tillamook County Creamery Association

This label was last updated December 5, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CULTURED PASTEURIZED GRADE A MILK AND CREAM, SALTED CARAMEL BASE (SUGAR, WATER, BROWN SUGAR, CORN STARCH, NATURAL FLAVOR, FRUIT JUICE [COLOR], SEA SALT, CITRIC ACID), SUGAR, MODIFIED CORN STARCH, MODIFIED TAPIOCA STARCH, KOSHER GELATIN.

UPC
072830443081
Category
Yogurt
Package size
5 oz/142 g
Label last updated
December 5, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1892730. Methodology