TILLAMOOK

Made by Tillamook County Creamery Association

This label was last updated January 24, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM, SUGAR, CONDENSED SKIM MILK, WHOLE MILK, FRENCH CUSTARD BASE (SUGAR, WATER, EGG YOLK, CULTURED LOWFAT BUTTERMILK [CULTURED GRADE A LOWFAT AND FAT FREE MILK, NONFAT MILK SOLIDS, SALT, SODIUM CITRATE], NATURAL FLAVORS, CITRIC ACID, ANNATTO [COLOR], GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM), EGG YOLKS, VANILLA EXTRACT, TARA GUM, GUAR GUM.

UPC

072830070126